Application of bacteriocins in food preservation and infectious disease treatment for humans and livestock: a review.

Ng, Zhang Jin; Zarin, Mazni Abu; Lee, Chee Keong; Tan, Joo Shun

Ng, Zhang Jin; Zarin, Mazni Abu; Lee, Chee Keong; Tan, Joo Shun.

Afiliación

Ng ZJ; School of Industrial Technology, Universiti Sains Malaysia 11800 Gelugor Pulau Pinang Malaysia jooshun@usm.my +604 6536375 +604 6536376.
Zarin MA; School of Industrial Technology, Universiti Sains Malaysia 11800 Gelugor Pulau Pinang Malaysia jooshun@usm.my +604 6536375 +604 6536376.
Lee CK; School of Industrial Technology, Universiti Sains Malaysia 11800 Gelugor Pulau Pinang Malaysia jooshun@usm.my +604 6536375 +604 6536376.
Tan JS; School of Industrial Technology, Universiti Sains Malaysia 11800 Gelugor Pulau Pinang Malaysia jooshun@usm.my +604 6536375 +604 6536376.

RSC Adv ; 10(64): 38937-38964, 2020 Oct 21.

Article en En | MEDLINE | ID: mdl-35518417

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: RSC Adv Año: 2020 Tipo del documento: Article Pais de publicación: Reino Unido

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