Authentication of pork in meat mixtures using PRM mass spectrometry of myosin peptides.

Pan, Xiao-Dong; Chen, Jiang; Chen, Qing; Huang, Bai-Fen; Han, Jian-Long

Pan, Xiao-Dong; Chen, Jiang; Chen, Qing; Huang, Bai-Fen; Han, Jian-Long.

Afiliación

Pan XD; Zhejiang Provincial Center for Disease Control and Prevention Physical-Chemistry Room No. 201 Bin-Sheng Road No. 3399 Binjiang District Hangzhou 310051 China jchen@cdc.zj.cn qingchen@cdc.zj.cn +86-571-87115165 +86-571-87115165.
Chen J; Zhejiang Provincial Center for Disease Control and Prevention Physical-Chemistry Room No. 201 Bin-Sheng Road No. 3399 Binjiang District Hangzhou 310051 China jchen@cdc.zj.cn qingchen@cdc.zj.cn +86-571-87115165 +86-571-87115165.
Chen Q; Zhejiang Provincial Center for Disease Control and Prevention Physical-Chemistry Room No. 201 Bin-Sheng Road No. 3399 Binjiang District Hangzhou 310051 China jchen@cdc.zj.cn qingchen@cdc.zj.cn +86-571-87115165 +86-571-87115165.
Huang BF; Zhejiang Provincial Center for Disease Control and Prevention Physical-Chemistry Room No. 201 Bin-Sheng Road No. 3399 Binjiang District Hangzhou 310051 China jchen@cdc.zj.cn qingchen@cdc.zj.cn +86-571-87115165 +86-571-87115165.
Han JL; Zhejiang Provincial Center for Disease Control and Prevention Physical-Chemistry Room No. 201 Bin-Sheng Road No. 3399 Binjiang District Hangzhou 310051 China jchen@cdc.zj.cn qingchen@cdc.zj.cn +86-571-87115165 +86-571-87115165.

RSC Adv ; 8(20): 11157-11162, 2018 Mar 16.

Article en En | MEDLINE | ID: mdl-35541512

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Aspecto: Ethics Idioma: En Revista: RSC Adv Año: 2018 Tipo del documento: Article Pais de publicación: Reino Unido

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