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Liquorilactobacillus satsumensis from water kefir yields α-glucan polysaccharides with prebiotic and synbiotic qualities.
Tan, Li Ling; Ngiam, Jia Jun; Sim, Edric Shao Zhe; Conway, Patricia Lynne; Loo, Say Chye Joachim.
Afiliación
  • Tan LL; School of Materials Science and Engineering, Nanyang Technological University, 50 Nanyang Avenue, 639798, Singapore.
  • Ngiam JJ; School of Biological Sciences, Nanyang Technological University, 60 Nanyang Drive, 637551, Singapore.
  • Sim ESZ; Singapore Centre for Environmental Life Sciences Engineering (SCELSE), Nanyang Technological University, 60 Nanyang Drive, 637551, Singapore.
  • Conway PL; Singapore Centre for Environmental Life Sciences Engineering (SCELSE), Nanyang Technological University, 60 Nanyang Drive, 637551, Singapore; School of Biological, Earth and Environmental Sciences, The University of New South Wales, Sydney, NSW 2052, Australia.
  • Loo SCJ; School of Materials Science and Engineering, Nanyang Technological University, 50 Nanyang Avenue, 639798, Singapore; Singapore Centre for Environmental Life Sciences Engineering (SCELSE), Nanyang Technological University, 60 Nanyang Drive, 637551, Singapore; Lee Kong Chian School of Medicine, Nanyan
Carbohydr Polym ; 290: 119515, 2022 Aug 15.
Article en En | MEDLINE | ID: mdl-35550745

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Probióticos / Simbióticos / Kéfir Límite: Humans Idioma: En Revista: Carbohydr Polym Año: 2022 Tipo del documento: Article País de afiliación: Singapur Pais de publicación: Reino Unido

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Probióticos / Simbióticos / Kéfir Límite: Humans Idioma: En Revista: Carbohydr Polym Año: 2022 Tipo del documento: Article País de afiliación: Singapur Pais de publicación: Reino Unido