Response to letter to the editors by Behnam Saremi referring to the article 'Feeding guanidinoacetic acid to broiler chickens can compensate for low dietary metabolizable energy formulation' by Pirgozliev et al.

Pirgozliev, V; Rose, S P; Mirza, M W; Whiting, I M; Malins, H; Bauer, L; Lemme, A

Pirgozliev, V; Rose, S P; Mirza, M W; Whiting, I M; Malins, H; Bauer, L; Lemme, A.

Afiliación

Pirgozliev V; NIPH, Harper Adams University, Shropshire, TF10 8NB, UK.
Rose SP; NIPH, Harper Adams University, Shropshire, TF10 8NB, UK.
Mirza MW; NIPH, Harper Adams University, Shropshire, TF10 8NB, UK.
Whiting IM; NIPH, Harper Adams University, Shropshire, TF10 8NB, UK.
Malins H; Pure Offices, Lake View House, Wilton Drive, Suite 23 / Evonik, GB-Warwick CV34 6RG, UK.
Bauer L; Evonik Operations GmbH, Rodenbacher Chaussee 4, 63457 Hanau-Wolfgang, Germany.
Lemme A; Evonik Operations GmbH, Rodenbacher Chaussee 4, 63457 Hanau-Wolfgang, Germany.

Br Poult Sci ; 63(3): 264, 2022 06.

Article en En | MEDLINE | ID: mdl-35635733

Asunto(s)

Pollos; Dieta; Animales; Pollos/fisiología; Dieta/veterinaria; Glicina/análogos & derivados

Palabras clave

Guanidinoacetic acid; broiler; growth performance; metabolisable energy

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Pollos / Dieta Límite: Animals Idioma: En Revista: Br Poult Sci Año: 2022 Tipo del documento: Article País de afiliación: Reino Unido

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