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Growth of various obligate and facultative anaerobic intestinal bacteria in cell culture medium under aerobic and anaerobic culture conditions.
Ohkusa, Toshifumi; Koido, Shigeo; Horiuchi, Sankichi; Kan, Shin; Ito, Zensho; Nishikawa, Yuriko; Sato, Nobuhiro.
Afiliación
  • Ohkusa T; Department of Microbiota Research, Juntendo University Graduate School of Medicine, 3-1-3 Hongo, Bunkyo-ku, Tokyo 113-0033, Japan.
  • Koido S; Department of Gastroenterology and Hepatology, The Jikei University Kashiwa Hospital, 163-1 Kashiwashita, Kashiwa-shi, Chiba 277-0004, Japan.
  • Horiuchi S; Department of Gastroenterology and Hepatology, The Jikei University Kashiwa Hospital, 163-1 Kashiwashita, Kashiwa-shi, Chiba 277-0004, Japan.
  • Kan S; Department of Gastroenterology and Hepatology, The Jikei University Kashiwa Hospital, 163-1 Kashiwashita, Kashiwa-shi, Chiba 277-0004, Japan.
  • Ito Z; Department of Gastroenterology and Hepatology, The Jikei University Kashiwa Hospital, 163-1 Kashiwashita, Kashiwa-shi, Chiba 277-0004, Japan.
  • Nishikawa Y; Department of Gastroenterology and Hepatology, The Jikei University Kashiwa Hospital, 163-1 Kashiwashita, Kashiwa-shi, Chiba 277-0004, Japan.
  • Sato N; Department of Microbiota Research, Juntendo University Graduate School of Medicine, 3-1-3 Hongo, Bunkyo-ku, Tokyo 113-0033, Japan.
Biosci Microbiota Food Health ; 41(3): 145-148, 2022.
Article en En | MEDLINE | ID: mdl-35854697
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Biosci Microbiota Food Health Año: 2022 Tipo del documento: Article País de afiliación: Japón Pais de publicación: Japón
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Biosci Microbiota Food Health Año: 2022 Tipo del documento: Article País de afiliación: Japón Pais de publicación: Japón