Biodegradation and hydrolysis of rice straw with corn steep liquor and urea-alkali pretreatment.

Ma, Yulin; Chen, Xu; Zahoor Khan, Muhammad; Xiao, Jianxin; Liu, Shuai; Wang, Jingjun; Alugongo, Gibson Maswayi; Cao, Zhijun

Ma, Yulin; Chen, Xu; Zahoor Khan, Muhammad; Xiao, Jianxin; Liu, Shuai; Wang, Jingjun; Alugongo, Gibson Maswayi; Cao, Zhijun.

Afiliación

Ma Y; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Chen X; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Zahoor Khan M; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Xiao J; Department of Animal Breeding and Genetics, Faculty of Veterinary and Animal Sciences, University of Agriculture, Dera Ismail Khan, Pakistan.
Liu S; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Wang J; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Alugongo GM; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Cao Z; State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China.

Front Nutr ; 9: 989239, 2022.

Article en En | MEDLINE | ID: mdl-35990351

Palabras clave

CSL and urea-alkali pretreatment; corn steep liquor; enzymatic hydrolysis; rice straw; ruminal bacteria

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Nutr Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza

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