Nutritional assessment of plant-based beverages in comparison to bovine milk.

Smith, Nick W; Dave, Anant C; Hill, Jeremy P; McNabb, Warren C

Smith, Nick W; Dave, Anant C; Hill, Jeremy P; McNabb, Warren C.

Afiliación

Smith NW; Sustainable Nutrition Initiative, Riddet Institute, Massey University, Palmerston North, New Zealand.
Dave AC; Sustainable Nutrition Initiative, Riddet Institute, Massey University, Palmerston North, New Zealand.
Hill JP; Fonterra Research and Development Centre, Palmerston North, New Zealand.
McNabb WC; Sustainable Nutrition Initiative, Riddet Institute, Massey University, Palmerston North, New Zealand.

Front Nutr ; 9: 957486, 2022.

Article en En | MEDLINE | ID: mdl-36003838

Palabras clave

alternative proteins; compositional analysis; dietary choice; plant-based milk alternatives; sustainable diets

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Nutr Año: 2022 Tipo del documento: Article País de afiliación: Nueva Zelanda Pais de publicación: Suiza

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