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A New Phospholipase D from Moritella sp. JT01: Biochemical Characterization, Crystallization and Application in the Synthesis of Phosphatidic Acid.
Wang, Fanghua; Mao, Xuejing; Deng, Fuli; Cui, Ruiguo; Li, Lilang; Liu, Siyu; Yang, Bo; Lan, Dongming; Wang, Yonghua.
Afiliación
  • Wang F; School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
  • Mao X; School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
  • Deng F; School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
  • Cui R; School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
  • Li L; School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
  • Liu S; School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
  • Yang B; School of Bioscience and Bioengineering, South China University of Technology, Guangzhou 510006, China.
  • Lan D; School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
  • Wang Y; School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
Int J Mol Sci ; 23(19)2022 Oct 01.
Article en En | MEDLINE | ID: mdl-36232934
ABSTRACT
A new phospholipase D from marine Moritella sp. JT01 (MsPLD) was recombinantly expressed and biochemically characterized. The optimal reaction temperature and pH of MsPLD were determined to be 35 °C and 8.0. MsPLD was stable at a temperature lower than 35 °C, and the t1/2 at 4 °C was 41 days. The crystal structure of apo-MsPLD was resolved and the functions of a unique extra loop segment on the enzyme activity were characterized. The results indicated that a direct deletion or fastening of the extra loop segment by introducing disulfide bonds both resulted in a complete loss of its activity. The results of the maximum insertion pressure indicated that the deletion of the extra loop segment significantly decreased MsPLD's interfacial binding properties to phospholipid monolayers. Finally, MsPLD was applied to the synthesis of phosphatidic acid by using a biphasic reaction system. Under optimal reaction conditions, the conversion rate of phosphatidic acid reached 86%. The present research provides a foundation for revealing the structural-functional relationship of this enzyme.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Fosfolipasa D / Moritella Idioma: En Revista: Int J Mol Sci Año: 2022 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Fosfolipasa D / Moritella Idioma: En Revista: Int J Mol Sci Año: 2022 Tipo del documento: Article País de afiliación: China