Determination of heavy metals contamination in thyme products by inductively coupled plasma mass spectrometry.

Akoury, Elias; Baroud, Caline; El Kantar, Sally; Hassan, Hussein; Karam, Layal

Akoury, Elias; Baroud, Caline; El Kantar, Sally; Hassan, Hussein; Karam, Layal.

Afiliación

Akoury E; Department of Natural Sciences, School of Arts and Sciences, Lebanese American University, Beirut 1102-2801, Lebanon.
Baroud C; Department of Nursing and Health Sciences, Faculty of Nursing and Health Sciences, Notre Dame University-Louaize, Zouk Mikael, Lebanon.
El Kantar S; Department of Natural Sciences, School of Arts and Sciences, Lebanese American University, Beirut 1102-2801, Lebanon.
Hassan H; Nutrition Program, Department of Natural Sciences, School of Arts and Sciences, Lebanese American University, Beirut 1102-2801, Lebanon.
Karam L; Human Nutrition Department, College of Health Sciences, QU Health, Qatar University, P.O. Box 2713, Doha, Qatar.

Toxicol Rep ; 9: 1962-1967, 2022.

Article en En | MEDLINE | ID: mdl-36518480

Palabras clave

Arsenic; Cadmium; Chemical contamination; Herbs and spices; Lead; Mercury; Toxic metals

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Toxicol Rep Año: 2022 Tipo del documento: Article País de afiliación: Líbano Pais de publicación: Irlanda

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