Effects of Atmospheric Cold Plasma Treatment on the Storage Quality and Chlorophyll Metabolism of Postharvest Tomato.

Jia, Sitong; Zhang, Na; Ji, Haipeng; Zhang, Xiaojun; Dong, Chenghu; Yu, Jinze; Yan, Shijie; Chen, Cunkun; Liang, Liya

Jia, Sitong; Zhang, Na; Ji, Haipeng; Zhang, Xiaojun; Dong, Chenghu; Yu, Jinze; Yan, Shijie; Chen, Cunkun; Liang, Liya.

Afiliación

Jia S; College of Food Science and Biological Engineering, Tianjin Agricultural University, Tianjin 300384, China.
Zhang N; National Engineering Technology Research Center for Preservation of Agriculture Products, Key Laboratory of Storage of Agricultural Products, Ministry of Agriculture and Rural Affairs, Tianjin Key Laboratory of Postharvest Physiology and Storage of Agricultural Products, Tianjin 300384, China.
Ji H; National Engineering Technology Research Center for Preservation of Agriculture Products, Key Laboratory of Storage of Agricultural Products, Ministry of Agriculture and Rural Affairs, Tianjin Key Laboratory of Postharvest Physiology and Storage of Agricultural Products, Tianjin 300384, China.
Zhang X; College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.
Dong C; National Engineering Technology Research Center for Preservation of Agriculture Products, Key Laboratory of Storage of Agricultural Products, Ministry of Agriculture and Rural Affairs, Tianjin Key Laboratory of Postharvest Physiology and Storage of Agricultural Products, Tianjin 300384, China.
Yu J; National Engineering Technology Research Center for Preservation of Agriculture Products, Key Laboratory of Storage of Agricultural Products, Ministry of Agriculture and Rural Affairs, Tianjin Key Laboratory of Postharvest Physiology and Storage of Agricultural Products, Tianjin 300384, China.
Yan S; College of Food Science and Biological Engineering, Tianjin Agricultural University, Tianjin 300384, China.
Chen C; National Engineering Technology Research Center for Preservation of Agriculture Products, Key Laboratory of Storage of Agricultural Products, Ministry of Agriculture and Rural Affairs, Tianjin Key Laboratory of Postharvest Physiology and Storage of Agricultural Products, Tianjin 300384, China.
Liang L; College of Food Science and Biological Engineering, Tianjin Agricultural University, Tianjin 300384, China.

Foods ; 11(24)2022 Dec 17.

Article en En | MEDLINE | ID: mdl-36553830

Palabras clave

atmospheric cold plasma; chlorophyll metabolism; storage; tomatoes

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Foods Año: 2022 Tipo del documento: Article País de afiliación: China