Preliminary Phytochemical Screening and Antioxidant Activity of Commercial <i>Moringa oleifera</i> Food Supplements.

Llorent-Martínez, Eulogio J; Gordo-Moreno, Ana I; Fernández-de Córdova, María Luisa; Ruiz-Medina, Antonio

Preliminary Phytochemical Screening and Antioxidant Activity of Commercial Moringa oleifera Food Supplements.

Llorent-Martínez, Eulogio J; Gordo-Moreno, Ana I; Fernández-de Córdova, María Luisa; Ruiz-Medina, Antonio.

Afiliación

Llorent-Martínez EJ; Department of Physical and Analytical Chemistry, Faculty of Experimental Sciences, University of Jaén, Campus Las Lagunillas, E-23071 Jaén, Spain.
Gordo-Moreno AI; Department of Physical and Analytical Chemistry, Faculty of Experimental Sciences, University of Jaén, Campus Las Lagunillas, E-23071 Jaén, Spain.
Fernández-de Córdova ML; Department of Physical and Analytical Chemistry, Faculty of Experimental Sciences, University of Jaén, Campus Las Lagunillas, E-23071 Jaén, Spain.
Ruiz-Medina A; Department of Physical and Analytical Chemistry, Faculty of Experimental Sciences, University of Jaén, Campus Las Lagunillas, E-23071 Jaén, Spain.

Antioxidants (Basel) ; 12(1)2023 Jan 02.

Article en En | MEDLINE | ID: mdl-36670972

Palabras clave

HPLC-MSn; Moringa oleifera; antioxidant; food supplement; phenolics

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Diagnostic_studies / Screening_studies Idioma: En Revista: Antioxidants (Basel) Año: 2023 Tipo del documento: Article País de afiliación: España Pais de publicación: Suiza

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