Correction: Synergistic effect of polysaccharides and flavonoids on lipid and gut microbiota in hyperlipidemic rats.

Bai, Yun-Fei; Yue, Zhi-Liang; Wang, Ya-Nan; Li, Yan-Dong; Li, Chong; Liu, Xin-Tong; Shi, Ruo-Han; Huo, Ning-Ning; Li, Dan-Dan; Gao, Shan; Han, Xue

Bai, Yun-Fei; Yue, Zhi-Liang; Wang, Ya-Nan; Li, Yan-Dong; Li, Chong; Liu, Xin-Tong; Shi, Ruo-Han; Huo, Ning-Ning; Li, Dan-Dan; Gao, Shan; Han, Xue.

Afiliación

Bai YF; College of Food Science and Biology, Hebei University of Science and Technology, Shijiazhuang, China.
Yue ZL; Institute of Cash Crops, Hebei Academy of Agriculture & Forestry Sciences, Shijiazhuang, 050051, China.
Wang YN; College of Food Science and Biology, Hebei University of Science and Technology, Shijiazhuang, China.
Li YD; Hebei Provincial Station of Veterinary Drug and Feed, Shijiazhuang, 050035, China.
Li C; College of Food Science and Biology, Hebei University of Science and Technology, Shijiazhuang, China.
Liu XT; College of Food Science and Biology, Hebei University of Science and Technology, Shijiazhuang, China.
Shi RH; College of Food Science and Biology, Hebei University of Science and Technology, Shijiazhuang, China.
Huo NN; College of Food Science and Biology, Hebei University of Science and Technology, Shijiazhuang, China.
Li DD; College of Food Science and Biology, Hebei University of Science and Technology, Shijiazhuang, China.
Gao S; College of Food Science and Biology, Hebei University of Science and Technology, Shijiazhuang, China.
Han X; College of Food Science and Biology, Hebei University of Science and Technology, Shijiazhuang, China.

Food Funct ; 14(5): 2530, 2023 Mar 06.

Article en En | MEDLINE | ID: mdl-36790854

ABSTRACT

ABSTRACT

Correction for 'Synergistic effect of polysaccharides and flavonoids on lipid and gut microbiota in hyperlipidemic rats' by Yun-fei Bai et al., Food Funct., 2023, 14, 921-933, https//doi.org/10.1039/D2FO03031D.

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Food Funct Año: 2023 Tipo del documento: Article País de afiliación: China