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Identification and evaluation of fishy odorants produced by four algae separated from drinking water source during low temperature period: Insight into odor characteristics and odor contribution of fishy odor-producing algae.
Guo, Qingyuan; Chen, Xiao; Yang, Kai; Yu, Jianwei; Liang, Feng; Wang, Chunmiao; Yang, Bairen; Chen, Tianming; Li, Zhaoxia; Li, Xuan; Ding, Cheng.
Afiliación
  • Guo Q; College of Environmental Science & Engineering, Yancheng Institute of Technology, Yancheng, Jiangsu Province, 224051, China.
  • Chen X; College of Environmental Science & Engineering, Yancheng Institute of Technology, Yancheng, Jiangsu Province, 224051, China.
  • Yang K; China MCC5 Group Limited Corporation, Chengdu, 610023, China.
  • Yu J; Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China; University of Chinese Academy of Sciences, Beijing, 100049, China.
  • Liang F; Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China; National Engineering Research Center of Industrial Wastewater Detoxication and Resource Recovery, Yancheng, Jiangsu Province, 224051, China. E
  • Wang C; Key Laboratory of Drinking Water Science and Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China; University of Chinese Academy of Sciences, Beijing, 100049, China.
  • Yang B; College of Environmental Science & Engineering, Yancheng Institute of Technology, Yancheng, Jiangsu Province, 224051, China.
  • Chen T; College of Environmental Science & Engineering, Yancheng Institute of Technology, Yancheng, Jiangsu Province, 224051, China.
  • Li Z; College of Environmental Science & Engineering, Yancheng Institute of Technology, Yancheng, Jiangsu Province, 224051, China.
  • Li X; College of Environmental Science & Engineering, Yancheng Institute of Technology, Yancheng, Jiangsu Province, 224051, China.
  • Ding C; College of Environmental Science & Engineering, Yancheng Institute of Technology, Yancheng, Jiangsu Province, 224051, China. Electronic address: ycdingc@163.com.
Chemosphere ; 324: 138328, 2023 May.
Article en En | MEDLINE | ID: mdl-36889477
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Agua Potable / Chrysophyta Tipo de estudio: Diagnostic_studies / Prognostic_studies Idioma: En Revista: Chemosphere Año: 2023 Tipo del documento: Article País de afiliación: China
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Agua Potable / Chrysophyta Tipo de estudio: Diagnostic_studies / Prognostic_studies Idioma: En Revista: Chemosphere Año: 2023 Tipo del documento: Article País de afiliación: China