Fresh and Browned Lotus Root Extracts Promote Cholesterol Metabolism in FFA-Induced HepG2 Cells through Different Pathways.

Zhong, Shuyuan; Li, Jingfang; Wei, Meng; Deng, Zeyuan; Liu, Xiaoru

Zhong, Shuyuan; Li, Jingfang; Wei, Meng; Deng, Zeyuan; Liu, Xiaoru.

Afiliación

Zhong S; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
Li J; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
Wei M; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
Deng Z; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
Liu X; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.

Foods ; 12(9)2023 Apr 25.

Article en En | MEDLINE | ID: mdl-37174319

Palabras clave

bile acid synthesis; browned lotus root; cholesterol metabolism; cholesterol synthesis

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Foods Año: 2023 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza

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