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Bovine muscle satellite cells in calves and cattle: A comparative study of cellular and genetic characteristics for cultivated meat production.
Kim, Bosung; Ko, Deunsol; Choi, Seong Ho; Park, Sungkwon.
Afiliación
  • Kim B; Sejong University, Department of Food Science and Biotechnology, Seoul, 05006, South Korea.
  • Ko D; Sejong University, Department of Food Science and Biotechnology, Seoul, 05006, South Korea.
  • Choi SH; Chungbuk National University, Department of Animal Science, Cheongju, 28644, South Korea.
  • Park S; Sejong University, Department of Food Science and Biotechnology, Seoul, 05006, South Korea.
Curr Res Food Sci ; 7: 100545, 2023.
Article en En | MEDLINE | ID: mdl-37455679
ABSTRACT
This study compared the cellular and genetic characteristics of bovine skeletal muscle satellite cells (SMSCs) from Hanwoo (a Korean native cattle breed), including calves and mature cattle. SMSCs were isolated using magnetic-activated cell sorting (MACS) from tissue samples of six Hanwoo (three calves and three mature cattle) using the CD29 antibody. Calves' SMSCs exhibited significantly faster growth rates than did those from cattle (P < 0.01), with a doubling time of 2.43 days. Genetic analysis revealed higher MyoD and Pax7 expression in SMSCs from calves during proliferation than in those from mature cattle (P < 0.001). However, FASN and PLAG1 expression levels were higher in mature cattle than in calves during both proliferation and differentiation (P < 0.001). These findings highlight the need for strategies to improve bovine muscle cell growth to produce competitive cultivated meat at a competitive price.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Curr Res Food Sci Año: 2023 Tipo del documento: Article País de afiliación: Corea del Sur

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Curr Res Food Sci Año: 2023 Tipo del documento: Article País de afiliación: Corea del Sur