Aligning Environmental Sustainability, Health Outcomes, and Affordability in Diet Quality: A Systematic Review.

Leydon, Clarissa L; Leonard, Ursula M; McCarthy, Sinéad N; Harrington, Janas M

Leydon, Clarissa L; Leonard, Ursula M; McCarthy, Sinéad N; Harrington, Janas M.

Afiliación

Leydon CL; Centre for Health and Diet Research, School of Public Health, University College Cork, Cork, Ireland; Department of Agrifood Business and Spatial Analysis, Teagasc Food Research Centre, Ashtown, Dublin, Ireland. Electronic address: clarissa.leydon@ucc.ie.
Leonard UM; Cork Centre for Vitamin D and Nutrition Research, School of Food and Nutritional Sciences, University College Cork, Cork, Ireland.
McCarthy SN; Department of Agrifood Business and Spatial Analysis, Teagasc Food Research Centre, Ashtown, Dublin, Ireland.
Harrington JM; Centre for Health and Diet Research, School of Public Health, University College Cork, Cork, Ireland.

Adv Nutr ; 14(6): 1270-1296, 2023 11.

Article en En | MEDLINE | ID: mdl-37532100

Asunto(s)

Dieta; Obesidad; Estados Unidos; Humanos; Estudios Transversales; Obesidad/prevención & control; Costos y Análisis de Costo; Evaluación de Resultado en la Atención de Salud

Palabras clave

affordability; diet quality; food systems; health outcomes; public health; sustainable diets

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Dieta / Obesidad Tipo de estudio: Observational_studies / Prognostic_studies / Risk_factors_studies / Systematic_reviews Límite: Humans País/Región como asunto: America do norte Idioma: En Revista: Adv Nutr Año: 2023 Tipo del documento: Article Pais de publicación: Estados Unidos

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