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Reduction of lauric acid content in virgin coconut oil improved plasma lipid profile in high-fat diet-induced hypercholesterolemic mice.
Chatturong, Usana; Palang, Iyapa; To-On, Kittiwoot; Deetud, Watcharakorn; Chaiwong, Suriya; Sakulsak, Natthiya; Sonthi, Phattarapon; Chanasong, Rachanee; Chulikorn, Ekarin; Kanprakobkit, Winranath; Wittaya-Areekul, Sakchai; Kielar, Filip; Chootip, Krongkarn.
Afiliación
  • Chatturong U; Department of Physiology, Faculty of Medical Science and Center of Excellence for Innovation in Chemistry, Naresuan University, Phitsanulok, Thailand.
  • Palang I; Department of Physiology, Faculty of Medical Science and Center of Excellence for Innovation in Chemistry, Naresuan University, Phitsanulok, Thailand.
  • To-On K; Department of Physiology, Faculty of Medical Science and Center of Excellence for Innovation in Chemistry, Naresuan University, Phitsanulok, Thailand.
  • Deetud W; Department of Physiology, Faculty of Medical Science and Center of Excellence for Innovation in Chemistry, Naresuan University, Phitsanulok, Thailand.
  • Chaiwong S; Faculty of Integrative Medicine, Rajamangala University of Technology Thanyaburi Rangsit Centre, Pathum Thani, Thailand.
  • Sakulsak N; Department of Anatomy, Faculty of Medical Science, Naresuan University, Phitsanulok, Thailand.
  • Sonthi P; Department of Anatomy, Faculty of Medical Science, Naresuan University, Phitsanulok, Thailand.
  • Chanasong R; Department of Anatomy, Faculty of Medical Science, Naresuan University, Phitsanulok, Thailand.
  • Chulikorn E; Department of Biochemistry, Faculty of Medical Science and Center of Excellence in Biomaterials, Naresuan University, Phitsanulok, Thailand.
  • Kanprakobkit W; Department of Chemistry, Faculty of Science and Center of Excellence in Biomaterials, Naresuan University, Phitsanulok, Thailand.
  • Wittaya-Areekul S; Department of Pharmaceutical Technology, Faculty of Pharmaceutical Sciences, Naresuan University, Phitsanulok, Thailand.
  • Kielar F; Department of Chemistry, Faculty of Science and Center of Excellence in Biomaterials, Naresuan University, Phitsanulok, Thailand.
  • Chootip K; Department of Physiology, Faculty of Medical Science and Center of Excellence for Innovation in Chemistry, Naresuan University, Phitsanulok, Thailand.
J Food Sci ; 88(10): 4305-4315, 2023 Oct.
Article en En | MEDLINE | ID: mdl-37602794
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Food Sci Año: 2023 Tipo del documento: Article País de afiliación: Tailandia
Texto completo
Añadir a Mi BVS
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Food Sci Año: 2023 Tipo del documento: Article País de afiliación: Tailandia