Effect of macadamia oil cake on blood lipid characteristics and intestinal microbiota in hyperlipidemic rat.

Liu, Yao; Xie, Tengfei; Wu, Shijun; Yang, Guang; Zhang, Jinyun; Song, Jie; Yang, Guifang

Liu, Yao; Xie, Tengfei; Wu, Shijun; Yang, Guang; Zhang, Jinyun; Song, Jie; Yang, Guifang.

Afiliación

Liu Y; Guangdong Eco-engineering Polytechnic Guangzhou China.
Xie T; Guangdong Eco-engineering Polytechnic Guangzhou China.
Wu S; Guangdong Eco-engineering Polytechnic Guangzhou China.
Yang G; Guangdong Eco-engineering Polytechnic Guangzhou China.
Zhang J; Guangdong Eco-engineering Polytechnic Guangzhou China.
Song J; Guangdong Eco-engineering Polytechnic Guangzhou China.
Yang G; Guangdong Eco-engineering Polytechnic Guangzhou China.

Food Sci Nutr ; 11(9): 5318-5324, 2023 Sep.

Article en En | MEDLINE | ID: mdl-37701238

Palabras clave

blood lipid; hyperlipidemia; macadamia oil cake

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Food Sci Nutr Año: 2023 Tipo del documento: Article Pais de publicación: Estados Unidos

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