A qualitative study to inform the development of a subsidized community-supported agriculture program for Chinese Americans in Brooklyn, New York, U.S.

Lu, Isabel; Suss, Rachel; Lanza, Dalila Victoria; Cohen, Sarah; Yusuf, Yousra; Yi, Stella S

Lu, Isabel; Suss, Rachel; Lanza, Dalila Victoria; Cohen, Sarah; Yusuf, Yousra; Yi, Stella S.

Afiliación

Lu I; Department of Nutrition, Gillings School of Global Public Health, University of North Carolina at Chapel Hill, United States.
Suss R; Department Population Health, NYU Grossman School of Medicine, New York University Langone Health, United States.
Lanza DV; Department of Population and Family Health, Mailman School of Public Health, Columbia University, United States.
Cohen S; Department of Sociomedical Sciences, Mailman School of Public Health, Columbia University, United States.
Yusuf Y; Department Population Health, NYU Grossman School of Medicine, New York University Langone Health, United States.
Yi SS; Department Population Health, NYU Grossman School of Medicine, New York University Langone Health, United States.

Prev Med Rep ; 36: 102480, 2023 Dec.

Article en En | MEDLINE | ID: mdl-37920594

Palabras clave

CAs; Community Supported Agriculture; Food access; Food insecurity; Local food; Nutrition education

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Prev Med Rep Año: 2023 Tipo del documento: Article País de afiliación: Estados Unidos Pais de publicación: Estados Unidos

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