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Steatosis regression assessed by cap after Vitamin 'D' supplementation in NAFLD patients with Vitamin 'D' deficiency.
Emam, Rabab Fouad; Soliman, Ahmed Fouad; Darweesh, Samar Kamal; AbdElmagid, Reham AbdElmoniem; Ibrahim, Ola Mohamed; Mohamed, Dina Mahmoud.
Afiliación
  • Emam RF; Hepato-gastroenterology and Endemic Medicine Department, Faculty of Medicine, Cairo University.
  • Soliman AF; Hepato-gastroenterology and Endemic Medicine Department, Faculty of Medicine, Cairo University.
  • Darweesh SK; Hepato-gastroenterology and Endemic Medicine Department, Faculty of Medicine, Cairo University.
  • AbdElmagid RA; Hepato-gastroenterology and Endemic Medicine Department, Faculty of Medicine, Cairo University.
  • Ibrahim OM; Clinical and Chemical pathology Department, Student's Hospital, Cairo University.
  • Mohamed DM; Hepato-gastroenterology and Endemic Medicine Department, Student's Hospital, Cairo University, Cairo, Egypt.
Eur J Gastroenterol Hepatol ; 36(1): 101-106, 2024 01 01.
Article en En | MEDLINE | ID: mdl-37942743
ABSTRACT

BACKGROUND:

Nonalcoholic fatty liver disease (NAFLD) is the most common cause of chronic liver disease, and previous studies suggested a relationship between vitamin D deficiency and NAFLD. It is suggested that vitamin D supplementation may have significant beneficial effect on liver biochemistry and histology.

OBJECTIVE:

This study aims to assess the degree of possible steatosis regression using controlled attenuation parameter (CAP) in NAFLD patients with vitamin D deficiency after vitamin D supplementation and evaluating its effect on lipid profile and transaminases. PATIENTS AND

METHODS:

This study was conducted on 100 NAFLD patients with vitamin D deficiency. They received 10000 IU/week of vitamin D orally for 3 months. CAP was used to assess hepatic steatosis and fibrosis before/after intervention. Transaminases, lipid profile, and vitamin D levels were evaluated before/after treatment.

RESULTS:

Serum AST, ALT, cholesterol, TG, LDL and HDL showed a significant reduction posttreatment in patients with both normal and elevated baseline levels ( P < 0.001). The posttreatment mean CAP showed a significant reduction (300.44 ±â€…37.56 vs. 265 ±â€…36.19 dB/ml) ( P  < 0.001), and there was a significant improvement in the mean fibrosis values by LSM (5.32 ±â€…1.53 vs. 4.86 ±â€…1.28 KPa) ( P  = 0.001). After supplementation, serum vitamin D level was raised significantly in the majority of patients ( P  < 0.001); however, only 13% of them reached sufficient levels (>30 ng/ml), insufficient levels (20-29 ng/ml) was reached in 83% and 5% showed vitamin D deficiency (<20 ng/ml).

CONCLUSION:

A significant improvement was detected in hepatic steatosis (by CAP); mean values of LSM, transaminases and lipid profile after three months of oral vitamin D supplementation.
Asunto(s)

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Deficiencia de Vitamina D / Diagnóstico por Imagen de Elasticidad / Enfermedad del Hígado Graso no Alcohólico Límite: Humans Idioma: En Revista: Eur J Gastroenterol Hepatol Asunto de la revista: GASTROENTEROLOGIA Año: 2024 Tipo del documento: Article Pais de publicación: ENGLAND / ESCOCIA / GB / GREAT BRITAIN / INGLATERRA / REINO UNIDO / SCOTLAND / UK / UNITED KINGDOM

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Deficiencia de Vitamina D / Diagnóstico por Imagen de Elasticidad / Enfermedad del Hígado Graso no Alcohólico Límite: Humans Idioma: En Revista: Eur J Gastroenterol Hepatol Asunto de la revista: GASTROENTEROLOGIA Año: 2024 Tipo del documento: Article Pais de publicación: ENGLAND / ESCOCIA / GB / GREAT BRITAIN / INGLATERRA / REINO UNIDO / SCOTLAND / UK / UNITED KINGDOM