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Optimising mopane worm (Gonimbrasia belina) processing for improved nutritional and microbial quality.
Matiza Ruzengwe, F; Manditsera, F A; Madimutsa, O N; Macheka, L; Kembo, G; Fiore, A; Ledbetter, M; Mubaiwa, J.
Afiliación
  • Matiza Ruzengwe F; Department of Food Science and Technology, Chinhoyi University of Technology, P. Bag 7724, Chinhoyi, Zimbabwe.
  • Manditsera FA; Department of Food Science and Technology, Chinhoyi University of Technology, P. Bag 7724, Chinhoyi, Zimbabwe.
  • Madimutsa ON; Department of Food Science and Technology, Chinhoyi University of Technology, P. Bag 7724, Chinhoyi, Zimbabwe.
  • Macheka L; Centre for Innovation and Technology Transfer, Marondera University of Agricultural Sciences and Technology, P.O Box 35, Marondera, Zimbabwe.
  • Kembo G; Food and Nutrition Council of Zimbabwe, 1574 Alpes Road, Hatcliffe, Harare, Zimbabwe.
  • Fiore A; School of Applied Science, Division of Engineering and Food Science, Abertay University, Bell St, Dundee DD1 1HG, United Kingdom.
  • Ledbetter M; School of Applied Science, Division of Engineering and Food Science, Abertay University, Bell St, Dundee DD1 1HG, United Kingdom.
  • Mubaiwa J; Department of Food Science and Technology, Chinhoyi University of Technology, P. Bag 7724, Chinhoyi, Zimbabwe.
J Insects Food Feed ; 9(9): 1187-1197, 2023 Aug 27.
Article en En | MEDLINE | ID: mdl-37997599

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Insects Food Feed Año: 2023 Tipo del documento: Article País de afiliación: Zimbabwe Pais de publicación: Países Bajos

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Insects Food Feed Año: 2023 Tipo del documento: Article País de afiliación: Zimbabwe Pais de publicación: Países Bajos