Corrigendum to "Characterization of KMSP1, a newly isolated virulent bacteriophage infecting Staphylococcus aureus, and its application to dairy products" [International Journal of Food Microbiology 394 (2023) 110119].

Kwak, Hyerim; Kim, Jinshil; Ryu, Sangryeol; Bai, Jaewoo

Kwak, Hyerim; Kim, Jinshil; Ryu, Sangryeol; Bai, Jaewoo.

Afiliación

Kwak H; Division of Applied Food System, Major in Food Science & Technology, Seoul Women's University, Seoul 01797, Republic of Korea.
Kim J; Department of Food and Animal Biotechnology, Department of Agricultural Biotechnology, Research Institute of Agriculture and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea; Center for Food and Bioconvergence, Seoul National University, Seoul 08826, Republic of Korea.
Ryu S; Department of Food and Animal Biotechnology, Department of Agricultural Biotechnology, Research Institute of Agriculture and Life Sciences, Seoul National University, Seoul 08826, Republic of Korea; Center for Food and Bioconvergence, Seoul National University, Seoul 08826, Republic of Korea.
Bai J; Division of Applied Food System, Major in Food Science & Technology, Seoul Women's University, Seoul 01797, Republic of Korea. Electronic address: jwbai@swu.ac.kr.

Int J Food Microbiol ; 412: 110558, 2024 Feb 16.

Article en En | MEDLINE | ID: mdl-38212162

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Int J Food Microbiol Asunto de la revista: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Año: 2024 Tipo del documento: Article Pais de publicación: Países Bajos

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