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The Effects of High-Intensity Interval Training and Moderate Alcohol Consumption on Cognitive Performance-A Multidisciplinary Intervention in Young Healthy Adults.
Molina-Hidalgo, Cristina; Amaro-Gahete, Francisco J; Peven, Jamie C; Erickson, Kirk I; Catena, Andres; Castillo, Manuel J.
Afiliación
  • Molina-Hidalgo C; Department of Medical Physiology, Faculty of Medicine, University of Granada, 18001 Granada, Spain.
  • Amaro-Gahete FJ; AdventHealth Research Institute, Neuroscience Institute, Orlando, FL 32804, USA.
  • Peven JC; Department of Medical Physiology, Faculty of Medicine, University of Granada, 18001 Granada, Spain.
  • Erickson KI; CIBER de Fisiopatología de la Obesidad y Nutrición (CIBEROBN), Instituto de Salud Carlos III, 28029 Granada, Spain.
  • Catena A; Instituto de Investigación Biosanitaria, Ibs.Granada, 18012 Granada, Spain.
  • Castillo MJ; Behavioral Health Service Line, VA Pittsburgh Healthcare System, Pittsburgh, PA 15240, USA.
Nutrients ; 16(11)2024 May 29.
Article en En | MEDLINE | ID: mdl-38892613
ABSTRACT

BACKGROUND:

The main purpose of this study was to determine the effects of a high-intensity interval training (HIIT) intervention in the context of moderate alcohol consumption on cognitive performance in healthy young adults.

METHODS:

We conducted a 10-week HIIT program along with four types of beverages with/without alcohol content. A total of 75 healthy adults (18-40 years old; 46% female) were allocated to either a control Non-Training group or an HIIT program group (2 days/week). Using block randomization, participants in the HIIT group were further allocated to an HIIT-Alcohol group (alcohol beer or sparkling water with vodka added, 5.4%) or an HIIT-NonAlcohol group (sparkling water or non-alcohol beer, 0.0%). The control group was instructed to maintain an active lifestyle but did not undergo any regular training. A comprehensive neuropsychological battery was used to evaluate cognitive performance (i.e., memory, working memory, processing speed, inhibitory control, and verbal fluency). Changes from baseline to week 10 were included in the main analyses.

RESULTS:

All groups improved in all neuropsychological measures (all p ≤ 0.001), independent of sex and alcohol consumption, with no statistical differences between groups (all p > 0.05). Furthermore, larger increases in maximal oxygen uptake were associated with greater improvements in processing speed, inhibitory control, and verbal fluency (all p < 0.050).

CONCLUSIONS:

Although the improvements found in cognitive performance cannot be attributed to the HIIT intervention, no significant impairments in cognitive functions were noted due to moderate alcohol intake. Furthermore, our results confirmed that exercise-induced physical fitness improvements were associated with cognitive performance enhancements in young healthy adults.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Consumo de Bebidas Alcohólicas / Cognición / Entrenamiento de Intervalos de Alta Intensidad Límite: Adolescent / Adult / Female / Humans / Male Idioma: En Revista: Nutrients Año: 2024 Tipo del documento: Article País de afiliación: España

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Consumo de Bebidas Alcohólicas / Cognición / Entrenamiento de Intervalos de Alta Intensidad Límite: Adolescent / Adult / Female / Humans / Male Idioma: En Revista: Nutrients Año: 2024 Tipo del documento: Article País de afiliación: España
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