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The effect of heat treatment on zircon color and its enhancement mechanism.
Xiao, Qirun; Guo, Ying.
Afiliación
  • Xiao Q; School of Gemmology, China University of Geosciences, Beijing 100083, China.
  • Guo Y; School of Gemmology, China University of Geosciences, Beijing 100083, China. Electronic address: 2001011459@cugb.edu.cn.
Spectrochim Acta A Mol Biomol Spectrosc ; 322: 124795, 2024 Dec 05.
Article en En | MEDLINE | ID: mdl-39059259
ABSTRACT
The effect of heat treatment on zircon color was studied from a new perspective of chromaticity of gemstones. The mechanism behind zircon color enhancement was investigated through the combination of infrared spectroscopy, X-ray diffraction, Raman spectroscopy, and UV-vis spectroscopy. The study reveals that the color of zircon has no significant correlation to the degree of metamorphism, which decreases as heating temperature rises. Type I and Type II defects in zircon are characterized by the deletion of an oxygen atom at the nearest site to Y3+ occupied by the Zr4+ and the loss of electrons at the next nearest oxygen atom to Y3+, respectively. These defects lead to broad absorption bands in the UV-vis spectra ranging from 340 nm and 500 nm, respectively. Additionally, there is a correlation between the color of zircon and the strength of the relationship between the two absorption bands. After undergoing heat treatment, the first defects to be repaired were type II, followed by type I. Subsequently, the zircon appeared colorless after both types of defects had been corrected.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Spectrochim Acta A Mol Biomol Spectrosc Asunto de la revista: BIOLOGIA MOLECULAR Año: 2024 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Spectrochim Acta A Mol Biomol Spectrosc Asunto de la revista: BIOLOGIA MOLECULAR Año: 2024 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido