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Changes in the fatty acid composition of the liver with the administration of N-3 polyunsaturated fatty acids and the effects on warm ischemia/reperfusion injury in the rat liver.
Iwasaki, Wataru; Kume, Makoto; Kudo, Kazuhiro; Uchinami, Hiroshi; Kikuchi, Isao; Nakagawa, Yasuhiko; Yoshioka, Masato; Yamamoto, Yuzo.
Affiliation
  • Iwasaki W; Department of Gastroenterological Surgery, Akita University Graduate School of Medicine, Akita, Japan.
Shock ; 33(3): 306-14, 2010 Mar.
Article in En | MEDLINE | ID: mdl-19543146
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Fatty Acids, Omega-3 / Fatty Acids, Omega-6 / Fatty Acids, Unsaturated / Liver Limits: Animals Language: En Journal: Shock Journal subject: ANGIOLOGIA / CARDIOLOGIA Year: 2010 Document type: Article Affiliation country: Country of publication:
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Fatty Acids, Omega-3 / Fatty Acids, Omega-6 / Fatty Acids, Unsaturated / Liver Limits: Animals Language: En Journal: Shock Journal subject: ANGIOLOGIA / CARDIOLOGIA Year: 2010 Document type: Article Affiliation country: Country of publication: