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Modulation of gut microbiota by rice starch enzymatically modified using amylosucrase from Deinococcus geothermalis.
Song, Eun-Ji; Lee, Eun-Sook; So, Yun-Sang; Lee, Chang-Young; Nam, Young-Do; Lee, Byung-Hoo; Seo, Dong-Ho.
Affiliation
  • Song EJ; Research Group of Personalized Diet, Korea Food Research Institute, Wanju, 55365 Republic of Korea.
  • Lee ES; Department of Pharmacology, Asan Medical Center, University of Ulsan College of Medicine, Seoul, 05505 Republic of Korea.
  • So YS; Department of Food Science and Technology, College of Agriculture and Life Sciences Jeonbuk National University, Jeonju, 54896 Republic of Korea.
  • Lee CY; Department of Food Science and Technology, College of Agriculture and Life Sciences Jeonbuk National University, Jeonju, 54896 Republic of Korea.
  • Nam YD; Research Group of Personalized Diet, Korea Food Research Institute, Wanju, 55365 Republic of Korea.
  • Lee BH; Department of Food Science and Biotechnology, College of BioNano Technology, Gachon University, Seongnam, 13120 Republic of Korea.
  • Seo DH; Department of Food Science and Biotechnology, Graduate School of Biotechnology and Institute of Life Science and Resources, Kyung Hee University, Yongin, 17104 Republic of Korea.
Food Sci Biotechnol ; 32(4): 565-575, 2023 Mar.
Article in En | MEDLINE | ID: mdl-36911326
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Food Sci Biotechnol Year: 2023 Document type: Article Country of publication:
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Food Sci Biotechnol Year: 2023 Document type: Article Country of publication: