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Evaluation and validation of laboratory procedures for the surveillance of ESBL-, AmpC-, and carbapenemase-producing Escherichia coli from fresh meat and caecal samples.
Hendriksen, Rene S; Cavaco, Lina M; Guerra, Beatriz; Bortolaia, Valeria; Agersø, Yvonne; Svendsen, Christina Aaby; Nielsen, Hanne Nørgaard; Kjeldgaard, Jette Sejer; Pedersen, Susanne Karlsmose; Fertner, Mette; Hasman, Henrik.
Affiliation
  • Hendriksen RS; National Food Institute, Technical University of Denmark (DTU Food), European Union Reference Laboratory for Antimicrobial Resistance, Research Group for Global Capacity Building, Kgs. Lyngby, Denmark.
  • Cavaco LM; Department for Bacteria, Parasites and Fungi, Statens Serum Institut, Reference Laboratory for Antimicrobial Resistance, Copenhagen, Denmark.
  • Guerra B; European Food Safety Authority, Parma, Italy.
  • Bortolaia V; Department for Bacteria, Parasites and Fungi, Statens Serum Institut, Reference Laboratory for Antimicrobial Resistance, Copenhagen, Denmark.
  • Agersø Y; Department of Veterinary and Animal Sciences, University of Copenhagen University, Copenhagen, Denmark.
  • Svendsen CA; National Food Institute, Technical University of Denmark (DTU Food), European Union Reference Laboratory for Antimicrobial Resistance, Research Group for Global Capacity Building, Kgs. Lyngby, Denmark.
  • Nielsen HN; National Food Institute, Technical University of Denmark (DTU Food), European Union Reference Laboratory for Antimicrobial Resistance, Research Group for Global Capacity Building, Kgs. Lyngby, Denmark.
  • Kjeldgaard JS; National Food Institute, Technical University of Denmark (DTU Food), European Union Reference Laboratory for Antimicrobial Resistance, Research Group for Global Capacity Building, Kgs. Lyngby, Denmark.
  • Pedersen SK; National Food Institute, Technical University of Denmark (DTU Food), European Union Reference Laboratory for Antimicrobial Resistance, Research Group for Global Capacity Building, Kgs. Lyngby, Denmark.
  • Fertner M; National Food Institute, Technical University of Denmark (DTU Food), European Union Reference Laboratory for Antimicrobial Resistance, Research Group for Global Capacity Building, Kgs. Lyngby, Denmark.
  • Hasman H; Department for Bacteria, Parasites and Fungi, Statens Serum Institut, Reference Laboratory for Antimicrobial Resistance, Copenhagen, Denmark.
Front Microbiol ; 14: 1229542, 2023.
Article in En | MEDLINE | ID: mdl-37621395
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Prognostic_studies / Screening_studies Language: En Journal: Front Microbiol Year: 2023 Document type: Article Affiliation country: Country of publication:
Fulltext
Add to My VHL
Print
XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Prognostic_studies / Screening_studies Language: En Journal: Front Microbiol Year: 2023 Document type: Article Affiliation country: Country of publication: