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Corrigendum to "Physiochemical characteristics, morphology, and lubricating properties of size-specific whey protein particles by acid or ion aggregation" [Int. J. Biol. Macromol. 252 (2023) 126346].
Sun, Mengya; Ma, Peipei; Chen, Cunshe; Pang, Zhihua; Huang, Yating; Liu, Xinqi; Wang, Pengjie.
Affiliation
  • Sun M; Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China; National Soybean Processing Industry Technology Innovation Center, Beijing Technology & Business University (BTBU), Beijing 100048, China.
  • Ma P; Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China; National Soybean Processing Industry Technology Innovation Center, Beijing Technology & Business University (BTBU), Beijing 100048, China.
  • Chen C; Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China; National Soybean Processing Industry Technology Innovation Center, Beijing Technology & Business University (BTBU), Beijing 100048, China.
  • Pang Z; Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China; National Soybean Processing Industry Technology Innovation Center, Beijing Technology & Business University (BTBU), Beijing 100048, China. Electronic address: pangzhihua@bt
  • Huang Y; Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China; National Soybean Processing Industry Technology Innovation Center, Beijing Technology & Business University (BTBU), Beijing 100048, China.
  • Liu X; Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China; National Soybean Processing Industry Technology Innovation Center, Beijing Technology & Business University (BTBU), Beijing 100048, China. Electronic address: liuxinqi@btbu
  • Wang P; Department of Nutrition and Health, China Agricultural University, Beijing 100083, China.
Int J Biol Macromol ; 250: 126945, 2023 Oct 01.
Article in En | MEDLINE | ID: mdl-37777469
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Int J Biol Macromol Year: 2023 Document type: Article Affiliation country: Country of publication:
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Int J Biol Macromol Year: 2023 Document type: Article Affiliation country: Country of publication: