Effects of sodium and potassium supplementation on blood pressure and arterial stiffness: a fully controlled dietary intervention study.

Gijsbers, L; Dower, J I; Mensink, M; Siebelink, E; Bakker, S J L; Geleijnse, J M

Gijsbers, L; Dower, J I; Mensink, M; Siebelink, E; Bakker, S J L; Geleijnse, J M.

Affiliation

Gijsbers L; Top Institute Food and Nutrition, Wageningen, The Netherlands.
Dower JI; Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.
Mensink M; Top Institute Food and Nutrition, Wageningen, The Netherlands.
Siebelink E; Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.
Bakker SJ; Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.
Geleijnse JM; Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands.

J Hum Hypertens ; 29(10): 592-8, 2015 Oct.

Article de En | MEDLINE | ID: mdl-25673113

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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Pression sanguine / Sodium alimentaire / Potassium alimentaire / Rigidité vasculaire / Hypertension artérielle Type d'étude: Observational_studies / Prognostic_studies Limites: Adult / Aged / Aged80 / Female / Humans / Male / Middle aged Langue: En Journal: J Hum Hypertens Sujet du journal: ANGIOLOGIA Année: 2015 Type de document: Article Pays d'affiliation: Pays-Bas Pays de publication: Royaume-Uni

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