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Polycyclic aromatic hydrocarbons (PAHs) in wild marine organisms from South China Sea: Occurrence, sources, and human health implications.
Ke, Chang-Liang; Gu, Yang-Guang; Liu, Qi; Li, Liu-Dong; Huang, Hong-Hui; Cai, Nan; Sun, Zhi-Wei.
Affiliation
  • Ke CL; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou 510300, China; Key Laboratory of Aquatic Product Processing, Ministry of Agriculture, Guangzhou 510300, China.
  • Gu YG; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou 510300, China; Guangdong Provincial Key Laboratory of Fishery Ecology and Environment, Guangzhou 510300, China; Key Laboratory of South China Sea Fishery Resources Exploitation & Utilization, Ministry of
  • Liu Q; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou 510300, China; Key Laboratory of Aquatic Product Processing, Ministry of Agriculture, Guangzhou 510300, China.
  • Li LD; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou 510300, China; Key Laboratory of Aquatic Product Processing, Ministry of Agriculture, Guangzhou 510300, China.
  • Huang HH; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou 510300, China; Guangdong Provincial Key Laboratory of Fishery Ecology and Environment, Guangzhou 510300, China; Key Laboratory of South China Sea Fishery Resources Exploitation & Utilization, Ministry of
  • Cai N; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou 510300, China; Key Laboratory of Aquatic Product Processing, Ministry of Agriculture, Guangzhou 510300, China.
  • Sun ZW; South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou 510300, China.
Mar Pollut Bull ; 117(1-2): 507-511, 2017 Apr 15.
Article de En | MEDLINE | ID: mdl-28187971
ABSTRACT
Concentrations of 16 US EPA priority polycyclic aromatic hydrocarbons (PAHs) were measured in 15 marine wild organism species from South China Sea. The concentration (dry weight) of 16 PAHs ranged from 94.88 to 557.87ng/g, with a mean of 289.86ng/g. The concentrations of BaP in marine species were no detectable. The composition of PAHs was characterized by the 2- and 3-ring PAHs in marine species, and NA, PHE and FA were the dominant constituents. PAHs isomeric ratios indicated PAHs mainly originated from grass, wood and coal combustion, and petroleum. The human health risk assessment based on the excess cancer risk (ECR) suggested the probability of PAHs posing carcinogenic risk to human beings with consumption of marine organisms were negligible (probability<1×10-6).
Sujet(s)
Mots clés

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Hydrocarbures aromatiques polycycliques / Polluants chimiques de l&apos;eau / Surveillance de l&apos;environnement / Organismes aquatiques Type d'étude: Risk_factors_studies Limites: Animals / Humans Pays/Région comme sujet: Asia Langue: En Journal: Mar Pollut Bull Année: 2017 Type de document: Article Pays d'affiliation: Chine

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Hydrocarbures aromatiques polycycliques / Polluants chimiques de l&apos;eau / Surveillance de l&apos;environnement / Organismes aquatiques Type d'étude: Risk_factors_studies Limites: Animals / Humans Pays/Région comme sujet: Asia Langue: En Journal: Mar Pollut Bull Année: 2017 Type de document: Article Pays d'affiliation: Chine
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