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Comparison of chemical, color stability, and phenolic composition from pericarp of nine colored corn unique varieties in a beverage model.
Haggard, Sage; Luna-Vital, Diego; West, Leslie; Juvik, John A; Chatham, Laura; Paulsmeyer, Michael; Gonzalez de Mejia, Elvira.
Affiliation
  • Haggard S; Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, 228 ERML, 1201 W Gregory Drive, Urbana, IL 61801, USA.
  • Luna-Vital D; Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, 228 ERML, 1201 W Gregory Drive, Urbana, IL 61801, USA.
  • West L; Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, 228 ERML, 1201 W Gregory Drive, Urbana, IL 61801, USA.
  • Juvik JA; Department of Crop Sciences, University of Illinois at Urbana-Champaign, 307 ERML, 1201 W Gregory Drive, Urbana, IL 61801, USA.
  • Chatham L; Department of Crop Sciences, University of Illinois at Urbana-Champaign, 307 ERML, 1201 W Gregory Drive, Urbana, IL 61801, USA.
  • Paulsmeyer M; Department of Crop Sciences, University of Illinois at Urbana-Champaign, 307 ERML, 1201 W Gregory Drive, Urbana, IL 61801, USA.
  • Gonzalez de Mejia E; Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, 228 ERML, 1201 W Gregory Drive, Urbana, IL 61801, USA. Electronic address: edemejia@illinois.edu.
Food Res Int ; 105: 286-297, 2018 03.
Article de En | MEDLINE | ID: mdl-29433217
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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Phénols / Zea mays / Jus de fruits et de légumes / Fruit / Anthocyanes Type d'étude: Prognostic_studies Langue: En Journal: Food Res Int Année: 2018 Type de document: Article Pays d'affiliation: États-Unis d'Amérique Pays de publication: Canada
Texte intégral
Ajouter à My VHL
Imprimer
XML
PubMed Links
Recherche sur Google

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Phénols / Zea mays / Jus de fruits et de légumes / Fruit / Anthocyanes Type d'étude: Prognostic_studies Langue: En Journal: Food Res Int Année: 2018 Type de document: Article Pays d'affiliation: États-Unis d'Amérique Pays de publication: Canada