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Bio-Functional and Structural Properties of Pasta Enriched with a Debranning Fraction from Purple Wheat.
Parizad, Parisa Abbasi; Marengo, Mauro; Bonomi, Francesco; Scarafoni, Alessio; Cecchini, Cristina; Pagani, Maria Ambrogina; Marti, Alessandra; Iametti, Stefania.
Affiliation
  • Parizad PA; Department of Food, Environmental, and Nutritional Sciences (DeFENS), Università degli Studi di Milano, Via G. Celoria 2, 20133 Milan, Italy.
  • Marengo M; Department of Food, Environmental, and Nutritional Sciences (DeFENS), Università degli Studi di Milano, Via G. Celoria 2, 20133 Milan, Italy.
  • Bonomi F; Department of Food, Environmental, and Nutritional Sciences (DeFENS), Università degli Studi di Milano, Via G. Celoria 2, 20133 Milan, Italy.
  • Scarafoni A; Department of Food, Environmental, and Nutritional Sciences (DeFENS), Università degli Studi di Milano, Via G. Celoria 2, 20133 Milan, Italy.
  • Cecchini C; Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria (CREA), Centro di ricerca Ingegneria e Trasformazioni agroalimentari, Via Manziana 30, 00189 Roma, Italy.
  • Pagani MA; Department of Food, Environmental, and Nutritional Sciences (DeFENS), Università degli Studi di Milano, Via G. Celoria 2, 20133 Milan, Italy.
  • Marti A; Department of Food, Environmental, and Nutritional Sciences (DeFENS), Università degli Studi di Milano, Via G. Celoria 2, 20133 Milan, Italy.
  • Iametti S; Department of Food, Environmental, and Nutritional Sciences (DeFENS), Università degli Studi di Milano, Via G. Celoria 2, 20133 Milan, Italy.
Foods ; 9(2)2020 Feb 08.
Article de En | MEDLINE | ID: mdl-32046313
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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Langue: En Journal: Foods Année: 2020 Type de document: Article Pays d'affiliation: Italie Pays de publication: Suisse
Texte intégral
Ajouter à My VHL
Imprimer
XML
PubMed Links
Recherche sur Google

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Langue: En Journal: Foods Année: 2020 Type de document: Article Pays d'affiliation: Italie Pays de publication: Suisse