The rin, nor and Cnr spontaneous mutations inhibit tomato fruit ripening in additive and epistatic manners.

Wang, Rufang; Lammers, Michiel; Tikunov, Yury; Bovy, Arnaud G; Angenent, Gerco C; de Maagd, Ruud A

Wang, Rufang; Lammers, Michiel; Tikunov, Yury; Bovy, Arnaud G; Angenent, Gerco C; de Maagd, Ruud A.

Affiliation

Wang R; Laboratory of Molecular Biology, Wageningen University, the Netherlands; Bioscience, Wageningen Plant Research, the Netherlands.
Lammers M; Bioscience, Wageningen Plant Research, the Netherlands.
Tikunov Y; Plant Breeding, Wageningen University & Research, Wageningen, Netherlands.
Bovy AG; Plant Breeding, Wageningen University & Research, Wageningen, Netherlands.
Angenent GC; Laboratory of Molecular Biology, Wageningen University, the Netherlands; Bioscience, Wageningen Plant Research, the Netherlands.
de Maagd RA; Bioscience, Wageningen Plant Research, the Netherlands. Electronic address: ruud.demaagd@wur.nl.

Plant Sci ; 294: 110436, 2020 May.

Article de En | MEDLINE | ID: mdl-32234221

Sujet(s)
Mots clés

Colorless non-ripening; Fruit ripening; Spontaneous mutation; Tomato; non-ripening; ripening inhibitor

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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Solanum lycopersicum / Fruit Langue: En Journal: Plant Sci Année: 2020 Type de document: Article Pays d'affiliation: Pays-Bas Pays de publication: Irlande

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