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COVID-19 and the Chemical Senses: Supporting Players Take Center Stage.
Cooper, Keiland W; Brann, David H; Farruggia, Michael C; Bhutani, Surabhi; Pellegrino, Robert; Tsukahara, Tatsuya; Weinreb, Caleb; Joseph, Paule V; Larson, Eric D; Parma, Valentina; Albers, Mark W; Barlow, Linda A; Datta, Sandeep Robert; Di Pizio, Antonella.
Affiliation
  • Cooper KW; Interdepartmental Neuroscience Program, University of California Irvine, Irvine, CA, USA.
  • Brann DH; Harvard Medical School Department of Neurobiology, Boston, MA, USA.
  • Farruggia MC; Interdepartmental Neuroscience Program, Yale University, New Haven, CT, USA.
  • Bhutani S; School of Exercise and Nutritional Sciences, San Diego State University, San Diego, CA, USA.
  • Pellegrino R; Department of Food Science, Institute of Agriculture, University of Tennessee, Knoxville, TN, USA; Smell & Taste Clinic, Department of Otorhinolaryngology, TU Dresden, Dresden, Germany.
  • Tsukahara T; Harvard Medical School Department of Neurobiology, Boston, MA, USA.
  • Weinreb C; Harvard Medical School Department of Neurobiology, Boston, MA, USA.
  • Joseph PV; Division of Intramural Research, National Institute of Nursing Research (NINR) National Institutes of Health, Bethesda, MD, USA; National Institute on Alcohol Abuse and Alcoholism (NIAAA) National Institutes of Health, Bethesda, MD, USA.
  • Larson ED; Department of Otolaryngology, University of Colorado, Anschutz Medical Campus, Aurora, CO, USA and the Rocky Mountain Taste and Smell Center, Aurora, CO, USA.
  • Parma V; Department of Psychology, Temple University, Philadelphia, PA, USA.
  • Albers MW; Department of Neurology, Massachusetts General Hospital, Harvard Medical School, Charlestown, MA, USA.
  • Barlow LA; Department of Cell and Developmental Biology, Graduate Program in Cell Biology, Stem Cells and Development and the Rocky Mountain Taste and Smell Center, University of Colorado, School Medicine, Anschutz Medical Campus, Aurora, CO, USA. Electronic address: linda.barlow@cuanschutz.edu.
  • Datta SR; Harvard Medical School Department of Neurobiology, Boston, MA, USA. Electronic address: srdatta@hms.harvard.edu.
  • Di Pizio A; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany. Electronic address: a.dipizio.leibniz-lsb@tum.de.
Neuron ; 107(2): 219-233, 2020 07 22.
Article de En | MEDLINE | ID: mdl-32640192

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Pneumopathie virale / Odorat / Goût / Troubles du goût / Infections à coronavirus / Betacoronavirus / Troubles de l'olfaction Limites: Animals / Humans Langue: En Journal: Neuron Sujet du journal: NEUROLOGIA Année: 2020 Type de document: Article Pays d'affiliation: États-Unis d'Amérique

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Pneumopathie virale / Odorat / Goût / Troubles du goût / Infections à coronavirus / Betacoronavirus / Troubles de l'olfaction Limites: Animals / Humans Langue: En Journal: Neuron Sujet du journal: NEUROLOGIA Année: 2020 Type de document: Article Pays d'affiliation: États-Unis d'Amérique