Action mechanisms and biocontrol of Purpureocillium lilacinum against green mould caused by Penicillium digitatum in orange fruit.

Elsherbiny, E A; Taher, M A; Abd El-Aziz, M H; Mohamed, S Y

Elsherbiny, E A; Taher, M A; Abd El-Aziz, M H; Mohamed, S Y.

Affiliation

Elsherbiny EA; Plant Pathology Department, Faculty of Agriculture, Mansoura University, Mansoura, Egypt.
Taher MA; Agricultural Chemistry Department, Faculty of Agriculture, Mansoura University, Mansoura, Egypt.
Abd El-Aziz MH; Department of Genetics, Faculty of Agriculture, Mansoura University, Mansoura, Egypt.
Mohamed SY; Horticulture Research Institute, Agricultural Research Center, Cairo, Egypt.

J Appl Microbiol ; 131(3): 1378-1390, 2021 Sep.

Article de En | MEDLINE | ID: mdl-33484589

Sujet(s)
Mots clés

Purpureocillium lilacinum; biological control; defence-related enzymes; fungal metabolites; gene expression; orange green mould

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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Penicillium / Contamination des aliments / Citrus / Agents de lutte biologique / Hypocreales Langue: En Journal: J Appl Microbiol Sujet du journal: MICROBIOLOGIA Année: 2021 Type de document: Article Pays d'affiliation: Égypte

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