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Characterization of Nutritional Quality Traits of a Common Bean Germplasm Collection.
Murube, Ester; Beleggia, Romina; Pacetti, Deborah; Nartea, Ancuta; Frascarelli, Giulia; Lanzavecchia, Giovanna; Bellucci, Elisa; Nanni, Laura; Gioia, Tania; Marciello, Ugo; Esposito, Stefania; Foresi, Giacomo; Logozzo, Giuseppina; Frega, Giuseppe Natale; Bitocchi, Elena; Papa, Roberto.
Affiliation
  • Murube E; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Beleggia R; Cereal and Industrial Crops Research Centre (CREA-CI), Council for Agricultural Research and Economics, 71122 Foggia, Italy.
  • Pacetti D; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Nartea A; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Frascarelli G; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Lanzavecchia G; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Bellucci E; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Nanni L; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Gioia T; School of Agricultural, Forestry, Food and Environmental Sciences, University of Basilicata, 85100 Potenza, Italy.
  • Marciello U; Cereal and Industrial Crops Research Centre (CREA-CI), Council for Agricultural Research and Economics, 71122 Foggia, Italy.
  • Esposito S; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Foresi G; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Logozzo G; School of Agricultural, Forestry, Food and Environmental Sciences, University of Basilicata, 85100 Potenza, Italy.
  • Frega GN; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Bitocchi E; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
  • Papa R; Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, Italy.
Foods ; 10(7)2021 Jul 06.
Article de En | MEDLINE | ID: mdl-34359442
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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Type d'étude: Prognostic_studies Langue: En Journal: Foods Année: 2021 Type de document: Article Pays d'affiliation: Italie
Texte intégral
Ajouter à My VHL
Imprimer
XML
PubMed Links
Recherche sur Google

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Type d'étude: Prognostic_studies Langue: En Journal: Foods Année: 2021 Type de document: Article Pays d'affiliation: Italie