Association of Dietary Carrot Intake With Bladder Cancer Risk in a Prospective Cohort of 99,650 Individuals With 12.5 Years of Follow-Up.

Xu, Xin; Zhu, Yi; Ye, Sunyi; Li, Shiqi; Xie, Bo; Meng, Hongzhou; Wang, Shuo; Xia, Dan

Xu, Xin; Zhu, Yi; Ye, Sunyi; Li, Shiqi; Xie, Bo; Meng, Hongzhou; Wang, Shuo; Xia, Dan.

Affiliation

Xu X; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Zhu Y; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Ye S; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Li S; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Xie B; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Meng H; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Wang S; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.
Xia D; Department of Urology, The First Affiliated Hospital, School of Medicine, Zhejiang University, Zhejiang, China.

Front Nutr ; 8: 669630, 2021.

Article de En | MEDLINE | ID: mdl-34381804

Mots clés

PLCO; bladder cancer; carotene; carrot; cohort

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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Type d'étude: Etiology_studies / Observational_studies / Risk_factors_studies / Systematic_reviews Langue: En Journal: Front Nutr Année: 2021 Type de document: Article Pays d'affiliation: Chine

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