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An approach for evaluating the effects of dietary fiber polysaccharides on the human gut microbiome and plasma proteome.
Delannoy-Bruno, Omar; Desai, Chandani; Castillo, Juan J; Couture, Garret; Barve, Ruteja A; Lombard, Vincent; Henrissat, Bernard; Cheng, Jiye; Han, Nathan; Hayashi, David K; Meynier, Alexandra; Vinoy, Sophie; Lebrilla, Carlito B; Marion, Stacey; Heath, Andrew C; Barratt, Michael J; Gordon, Jeffrey I.
Affiliation
  • Delannoy-Bruno O; Edison Family Center for Genome Sciences and Systems Biology, Washington University School of Medicine, St. Louis, MO 63110.
  • Desai C; Center for Gut Microbiome and Nutrition Research, Washington University School of Medicine, St. Louis, MO 63110.
  • Castillo JJ; Edison Family Center for Genome Sciences and Systems Biology, Washington University School of Medicine, St. Louis, MO 63110.
  • Couture G; Center for Gut Microbiome and Nutrition Research, Washington University School of Medicine, St. Louis, MO 63110.
  • Barve RA; Department of Chemistry, University of California, Davis, CA 95616.
  • Lombard V; Department of Chemistry, University of California, Davis, CA 95616.
  • Henrissat B; Department of Genetics, Washington University School of Medicine, St. Louis, MO 63110.
  • Cheng J; Architecture et Fonction des Macromolécules Biologiques, Centre National de la Recherche Scientifique and Aix-Marseille Université, 13288 Marseille cedex 9, France.
  • Han N; Department of Biotechnology and Biomedicine (DTU Bioengineering), Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark.
  • Hayashi DK; Department of Biological Sciences, King Abdulaziz University, Jeddah, Saudi Arabia.
  • Meynier A; Edison Family Center for Genome Sciences and Systems Biology, Washington University School of Medicine, St. Louis, MO 63110.
  • Vinoy S; Center for Gut Microbiome and Nutrition Research, Washington University School of Medicine, St. Louis, MO 63110.
  • Lebrilla CB; Edison Family Center for Genome Sciences and Systems Biology, Washington University School of Medicine, St. Louis, MO 63110.
  • Marion S; Center for Gut Microbiome and Nutrition Research, Washington University School of Medicine, St. Louis, MO 63110.
  • Heath AC; Mondelez Global LLC, Chicago, IL 60607.
  • Barratt MJ; Mondelez Global LLC, Chicago, IL 60607.
  • Gordon JI; Mondelez Global LLC, Chicago, IL 60607.
Proc Natl Acad Sci U S A ; 119(20): e2123411119, 2022 05 17.
Article de En | MEDLINE | ID: mdl-35533274

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Microbiote / Microbiome gastro-intestinal Type d'étude: Prognostic_studies Limites: Humans Langue: En Journal: Proc Natl Acad Sci U S A Année: 2022 Type de document: Article Pays de publication: États-Unis d'Amérique

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Microbiote / Microbiome gastro-intestinal Type d'étude: Prognostic_studies Limites: Humans Langue: En Journal: Proc Natl Acad Sci U S A Année: 2022 Type de document: Article Pays de publication: États-Unis d'Amérique