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2022 World Hypertension League, Resolve To Save Lives and International Society of Hypertension dietary sodium (salt) global call to action.
Campbell, Norm R C; Whelton, Paul K; Orias, Marcelo; Wainford, Richard D; Cappuccio, Francesco P; Ide, Nicole; Neal, Bruce; Cohn, Jennifer; Cobb, Laura K; Webster, Jacqui; Trieu, Kathy; He, Feng J; McLean, Rachael M; Blanco-Metzler, Adriana; Woodward, Mark; Khan, Nadia; Kokubo, Yoshihiro; Nederveen, Leo; Arcand, JoAnne; MacGregor, Graham A; Owolabi, Mayowa O; Lisheng, Liu; Parati, Gianfranco; Lackland, Daniel T; Charchar, Fadi J; Williams, Bryan; Tomaszewski, Maciej; Romero, Cesar A; Champagne, Beatriz; L'Abbe, Mary R; Weber, Michael A; Schlaich, Markus P; Fogo, Agnes; Feigin, Valery L; Akinyemi, Rufus; Inserra, Felipe; Menon, Bindu; Simas, Marcia; Neves, Mario Fritsch; Hristova, Krassimira; Pullen, Carolyn; Pandeya, Sanjay; Ge, Junbo; Jalil, Jorge E; Wang, Ji-Guang; Wideimsky, Jiri; Kreutz, Reinhold; Wenzel, Ulrich; Stowasser, Michael; Arango, Manuel.
Affiliation
  • Campbell NRC; Special Advisor to the board, and Past president (ex officio), World Hypertension League, Hong Kong, China. ncampbel@ucalgary.ca.
  • Whelton PK; Department of Medicine, University of Calgary, Calgary, AB, Canada. ncampbel@ucalgary.ca.
  • Orias M; President-Elect, World Hypertension League, Hong Kong, China.
  • Wainford RD; Tulane University School of Public Health and Tropical Medicine, New Orleans, LA, USA.
  • Cappuccio FP; Vice President, World Hypertension League, Hong Kong, China.
  • Ide N; Yale University, New Haven, CT, USA.
  • Neal B; Sanatorio Allende, Córdoba, Argentina.
  • Cohn J; Chair, International Society of Hypertension, Membership Committee, International Society of Hypertension, Colchester, UK.
  • Cobb LK; Department of Pharmacology and Experimental Therapeutics and the Whitaker Cardiovascular Institute, Boston University School of Medicine, Boston, MA, USA.
  • Webster J; Past President, British and Irish Hypertension Society, Edinburgh, UK.
  • Trieu K; University of Warwick, WHO Collaborating Centre for Nutrition, Warwick Medical School, Coventry, UK.
  • He FJ; Resolve to Save Lives, an Initiative of Vital Strategies, New York, NY, USA.
  • McLean RM; WHO Collaborating Centre on Population Salt Reduction, Sydney, NSW, Australia.
  • Blanco-Metzler A; The George Institute for Global Health, Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, St Mary's Campus, Norfolk Place, Paddington, London, UK.
  • Woodward M; The George Institute for Global Health, University of New South Wales, Sydney, NSW, Australia.
  • Khan N; Resolve to Save Lives, an Initiative of Vital Strategies, New York, NY, USA.
  • Kokubo Y; Resolve to Save Lives, an Initiative of Vital Strategies, New York, NY, USA.
  • Nederveen L; WHO Collaborating Centre on Population Salt Reduction, Sydney, NSW, Australia.
  • Arcand J; The George Institute for Global Health, University of New South Wales, Sydney, NSW, Australia.
  • MacGregor GA; WHO Collaborating Centre on Population Salt Reduction, Sydney, NSW, Australia.
  • Owolabi MO; The George Institute for Global Health, University of New South Wales, Sydney, NSW, Australia.
  • Lisheng L; Wolfson Institute of Population Health, Barts and The London School of Medicine & Dentistry, Queen Mary University of London, London, UK.
  • Parati G; Department of Preventive & Social Medicine, University of Otago, Dunedin, New Zealand.
  • Lackland DT; Costa Rican Institute of Research and Teaching in Nutrition and Health (INCIENSA), Tres Rios, Costa Rica.
  • Charchar FJ; WHO Collaborating Centre on Population Salt Reduction, Sydney, NSW, Australia.
  • Williams B; The George Institute for Global Health, Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, St Mary's Campus, Norfolk Place, Paddington, London, UK.
  • Tomaszewski M; The George Institute for Global Health, University of New South Wales, Sydney, NSW, Australia.
  • Romero CA; Officer at Large, International Society of Hypertension, Chair International Society of Hypertension Research and Education Committee, International Society of Hypertension, Colchester, UK.
  • Champagne B; Center for Health Evaluation and Outcomes Sciences, University of British Columbia, Vancouver, BC, Canada.
  • L'Abbe MR; International Society of Hypertension Education Lead, Colchester, UK.
  • Weber MA; Department of Preventive Cardiology, National Cerebral and Cardiovascular Center, Osaka, Japan.
  • Schlaich MP; Advisor Food, Nutrition and Physical Activity in Schools, Pan American Health Organization, Washington DC, MD, USA.
  • Fogo A; Faculty of Health Sciences, Ontario Tech University, Oshawa, ON, Canada.
  • Feigin VL; Chair, Action on Salt, London, UK.
  • Akinyemi R; Chair, Action on Sugar, London, UK.
  • Inserra F; Chair, World Action on Salt Sugar and Health (WASSH), London, UK.
  • Menon B; Chair Blood Pressure UK, London, UK.
  • Simas M; Wolfson Institute of Population Health, Barts and The London School of Medicine & Dentistry, Queen Mary University of London, London, UK.
  • Neves MF; Board member, Director (Sub-Saharan Africa), World Hypertension League, Hong Kong, China.
  • Hristova K; Dean, Faculty of Clinical Sciences, Director Center for Genomic and Precision Medicine, College of Medicine,  University of Ibadan, Ibadan, Nigeria.
  • Pullen C; World Stroke Organization Geneva, Geneva, Switzerland.
  • Pandeya S; Lead Co-Chair Lancet Commission on Stroke, London, UK.
  • Ge J; Past President (ex officio), World Hypertension League, Hong Kong, China.
  • Jalil JE; Secretary-General, World Hypertension League, Hong Kong, China.
  • Wang JG; Italian Society of Arterial Hypertension, Milan, Italy.
  • Wideimsky J; Department of Medicine and Surgery, University of Milano-Bicocca and IRCCS, Istituto Auxologico Italiano, Milan, Italy.
  • Kreutz R; Past President, World Hypertension League, Hong Kong, China.
  • Wenzel U; Division of Translational Neurosciences and Population Studies, Department of Neurology, Medical University of South Carolina, Charleston, SC, USA.
  • Stowasser M; Treasurer, International Society of Hypertension, Colchester, UK.
  • Arango M; Health Innovation and Transformation Centre, Federation University Australia, Ballarat, VIC, Australia.
J Hum Hypertens ; 37(6): 428-437, 2023 Jun.
Article de En | MEDLINE | ID: mdl-35581323
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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Sodium alimentaire / Hypertension artérielle Limites: Humans Langue: En Journal: J Hum Hypertens Sujet du journal: ANGIOLOGIA Année: 2023 Type de document: Article Pays d'affiliation: Chine
Texte intégral
Ajouter à My VHL
Imprimer
XML
PubMed Links
Recherche sur Google

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Sodium alimentaire / Hypertension artérielle Limites: Humans Langue: En Journal: J Hum Hypertens Sujet du journal: ANGIOLOGIA Année: 2023 Type de document: Article Pays d'affiliation: Chine