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Coordinative Changes in Metabolites in Grape Cells Exposed to Endophytic Fungi and Their Extracts.
Qu, Jin-Zhuo; Liu, Fang; Pan, Xiao-Xia; Liao, Chang-Mei; Li, Tong; Zhang, Han-Bo; Yang, Ming-Zhi.
Affiliation
  • Qu JZ; School of Ecology and Environmental Science, Yunnan University, Kunming 650504, China.
  • Liu F; School of Life Science, Yunnan University, Kunming 650504, China.
  • Pan XX; School of Life Science, Yunnan University, Kunming 650504, China.
  • Liao CM; School of Chemistry and Environment, Yunnan Minzu University, Kunming 650504, China.
  • Li T; School of Life Science, Yunnan University, Kunming 650504, China.
  • Zhang HB; School of Life Science, Yunnan University, Kunming 650504, China.
  • Yang MZ; School of Ecology and Environmental Science, Yunnan University, Kunming 650504, China.
Molecules ; 27(17)2022 Aug 29.
Article de En | MEDLINE | ID: mdl-36080331
ABSTRACT
Endophytes and their elicitors can all be utilized in regulating crop biochemical qualities. However, living endophytes and their derived elicitors are always applied separately; little is known about the similarities and differences of their effects. To increase the efficiency of this system when applied in practice, the present work profiled simultaneously the metabolomes in grape cells exposed to endophytic fungi (EF) and their corresponding fungal extracts (CFE). As expected, grape cells exposed separately to different fungi, or to different fungi derived extracts, each exhibited different modifications of metabolite patterns. The metabolic profiles of certain EF- and CFE-exposed grape cells were also differently influenced to certain degrees, owing to the presence of differentially responding metabolites (DRMs). However, the detected majority proportions of coordinately responding metabolites (CRMs) in both the EF- and the CFE-exposed grape cells, as well as the significantly influenced metabolites (SIMs) which are specific to certain fungal strains, clearly indicate coordinative changes in metabolites in grape cells exposed to EF and CFEs. The coordinative changes in metabolites in EF- and CFE-treated grape cells appeared to be fungal strain-dependent. Notably, several of those fungal strain-specific CRMs and DRMs are metabolites and belong to amino acids, lipids, organic acids, phenolic acids, flavonoids, and others, which are major contributors to the biochemistry and sensory qualities of grapes and wines. This research clarifies the detailed responses of metabolites in grape cells exposed to EF and CFEs. It also demonstrates how endophytes can be selectively used in the form of extracts to produce functions as CRMs of the living fungus with increased eco-safety, or separately applied to the living microbes or elicitors to emphasize those effects related to their specifically initiated SIMs and DRMs.
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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Vin / Vitis Langue: En Journal: Molecules Sujet du journal: BIOLOGIA Année: 2022 Type de document: Article Pays d'affiliation: Chine

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Vin / Vitis Langue: En Journal: Molecules Sujet du journal: BIOLOGIA Année: 2022 Type de document: Article Pays d'affiliation: Chine