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Antibacterial activity and mechanism of cinnamon essential oil nanoemulsion against Pseudomonas deceptionensis CM2.
Zhao, Dianbo; Ma, Yanqing; Wang, Wenwen; Xiang, Qisen.
Affiliation
  • Zhao D; College of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou, 450001, China.
  • Ma Y; Key Laboratory of Cold Chain Food Processing and Safety Control (Zhengzhou University of Light Industry), Ministry of Education, Zhengzhou, 450001, China.
  • Wang W; Henan Key Laboratory of Cold Chain Food Quality and Safety Control, Zhengzhou, 450001, China.
  • Xiang Q; College of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou, 450001, China.
Heliyon ; 9(9): e19582, 2023 Sep.
Article de En | MEDLINE | ID: mdl-37809560
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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Langue: En Journal: Heliyon Année: 2023 Type de document: Article Pays d'affiliation: Chine Pays de publication: Royaume-Uni
Texte intégral
Ajouter à My VHL
Imprimer
XML
PubMed Links
Recherche sur Google

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Langue: En Journal: Heliyon Année: 2023 Type de document: Article Pays d'affiliation: Chine Pays de publication: Royaume-Uni