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Expression of BSN314 lysozyme genes in Escherichia coli BL21: a study to demonstrate microbicidal and disintegarting potential of the cloned lysozyme.
Naveed, Muhammad; Wen, Sai; Chan, Malik Wajid Hussain; Wang, Fenghuan; Aslam, Sadar; Yin, Xian; Xu, Baocai; Ullah, Asad.
Affiliation
  • Naveed M; Key Laboratory of Geriatric Nutrition and Health (Beijing Technology and Business University), Ministry of Education, Beijing, 100048, China.
  • Wen S; Food Flavor and Nutrition Health Innovation Center, Beijing Technology and Business University, Beijing, 100048, China.
  • Chan MWH; Key Laboratory of Geriatric Nutrition and Health (Beijing Technology and Business University), Ministry of Education, Beijing, 100048, China.
  • Wang F; Food Flavor and Nutrition Health Innovation Center, Beijing Technology and Business University, Beijing, 100048, China.
  • Aslam S; Key Laboratory of Geriatric Nutrition and Health (Beijing Technology and Business University), Ministry of Education, Beijing, 100048, China. chanwajid@gmail.com.
  • Yin X; Food Flavor and Nutrition Health Innovation Center, Beijing Technology and Business University, Beijing, 100048, China. chanwajid@gmail.com.
  • Xu B; Key Laboratory of Geriatric Nutrition and Health (Beijing Technology and Business University), Ministry of Education, Beijing, 100048, China. wangfenghuan@th.btbu.edu.cn.
  • Ullah A; Food Flavor and Nutrition Health Innovation Center, Beijing Technology and Business University, Beijing, 100048, China. wangfenghuan@th.btbu.edu.cn.
Braz J Microbiol ; 55(1): 215-233, 2024 Mar.
Article de En | MEDLINE | ID: mdl-38146050
ABSTRACT
This study is an extension of our previous studies in which the lysozyme was isolated and purified from Bacillus subtilis BSN314 (Naveed et al., 2022; Naveed et al., 2023). In this study, the lysozyme genes were cloned into the E. coli BL21. For the expression of lysozyme in E. coli BL21, two target genes, Lyz-1 and Lyz-2, were ligated into the modified vector pET28a to generate pET28a-Lyz1 and pET28a-Lyz2, respectively. To increase the production rate of the enzyme, 0.5-mM concentration of IPTG was added to the culture media and incubated at 37 °C and 220 rpm for 24 h. Lyz1 was identified as N-acetylmuramoyl-L-alanine amidase and Lyz2 as D-alanyl-D-alanine carboxypeptidase. They were purified by multi-step methodology (ammonium sulfate, precipitation, dialysis, and ultrafiltration), and antimicrobial activity was determined. For Lyz1, the lowest MIC/MBC (0.25 µg/mL; with highest ZOI = 22 mm) were recorded against Micrococcus luteus, whereas the highest MIC/MBC with lowest ZOI were measured against Salmonella typhimurium (2.50 µg /mL; with ZOI = 10 mm). As compared with Aspergillus oryzae (MIC/MFC; 3.00 µg/mL), a higher concentration of lysozyme was required to control the growth of Saccharomyces cerevisiae (MIC/MFC; 50 µg/mL). Atomic force microscopy (AFM) was used to analyze the disintegrating effect of Lyz1 on the cells of selected Gram-positive bacteria, Gram-negative bacteria, and yeast. The AFM results showed that, as compared to Gram-negative bacteria, a lower concentration of lysozyme (Lyz1) was required to disintegrate the cell of Gram-positive bacteria.
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Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Lysozyme / Anti-infectieux Langue: En Journal: Braz J Microbiol Année: 2024 Type de document: Article Pays d'affiliation: Chine

Texte intégral: 1 Collection: 01-internacional Base de données: MEDLINE Sujet principal: Lysozyme / Anti-infectieux Langue: En Journal: Braz J Microbiol Année: 2024 Type de document: Article Pays d'affiliation: Chine