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The European Food Consumption Validation Project: conclusions and recommendations.
de Boer, E J; Slimani, N; van 't Veer, P; Boeing, H; Feinberg, M; Leclercq, C; Trolle, E; Amiano, P; Andersen, L F; Freisling, H; Geelen, A; Harttig, U; Huybrechts, I; Kaic-Rak, A; Lafay, L; Lillegaard, I T; Ruprich, J; de Vries, J H; Ocké, M C.
Affiliation
  • de Boer EJ; National Institute for Public Health and the Environment (RIVM), Bilthoven, The Netherlands.
Eur J Clin Nutr ; 65 Suppl 1: S102-7, 2011 Jul.
Article in En | MEDLINE | ID: mdl-21731001
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Research Design / Software / Diet Surveys / Diet Type of study: Observational_studies / Prognostic_studies / Risk_factors_studies Limits: Adult / Child / Humans Country/Region as subject: Europa Language: En Journal: Eur J Clin Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2011 Document type: Article Affiliation country: Country of publication:
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Research Design / Software / Diet Surveys / Diet Type of study: Observational_studies / Prognostic_studies / Risk_factors_studies Limits: Adult / Child / Humans Country/Region as subject: Europa Language: En Journal: Eur J Clin Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2011 Document type: Article Affiliation country: Country of publication: