Efficacy of knife disinfection techniques in meat processing. | Meat Sci;95(2): 185-9, 2013 Oct. | MEDLINE

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Efficacy of knife disinfection techniques in meat processing.

Leps, J; Einschütz, K; Langkabel, N; Fries, R.

Affiliation

Leps J; Panel Veterinary Public Health, Institute of Meat Hygiene and Technology, Faculty of Veterinary Medicine, Freie Universität Berlin, Berlin, Germany. fleischhygiene@vetmed.fu-berlin.de

Meat Sci ; 95(2): 185-9, 2013 Oct.

Article in En | MEDLINE | ID: mdl-23743027

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food Contamination / Disinfection / Food Handling / Meat Limits: Animals Language: En Journal: Meat Sci Journal subject: CIENCIAS DA NUTRICAO Year: 2013 Document type: Article Affiliation country: Country of publication:

Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food Contamination / Disinfection / Food Handling / Meat Limits: Animals Language: En Journal: Meat Sci Journal subject: CIENCIAS DA NUTRICAO Year: 2013 Document type: Article Affiliation country: Country of publication: