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Determination of Milk Fat Adulteration with Vegetable Oils and Animal Fats by Gas Chromatographic Analysis.
Kim, Jin-Man; Kim, Ha-Jung; Park, Jung-Min.
Affiliation
  • Kim JM; Dept. of Food Science and Biotechnology of Animal Resources, Konkuk Univ, Seoul, 143-701, Korea.
  • Kim HJ; Dept. of Food Science and Biotechnology of Animal Resources, Konkuk Univ, Seoul, 143-701, Korea.
  • Park JM; Dept. of food science, Korea Christian Univ, Seoul, 157-722.
J Food Sci ; 80(9): C1945-51, 2015 Sep.
Article in En | MEDLINE | ID: mdl-26265530
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Oils / Dietary Fats / Food Contamination / Chromatography, Gas / Milk / Fatty Acids Type of study: Evaluation_studies Limits: Animals / Humans Language: En Journal: J Food Sci Year: 2015 Document type: Article Country of publication:
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Oils / Dietary Fats / Food Contamination / Chromatography, Gas / Milk / Fatty Acids Type of study: Evaluation_studies Limits: Animals / Humans Language: En Journal: J Food Sci Year: 2015 Document type: Article Country of publication: