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Glycemic responses to maize flour stiff porridges prepared using local recipes in Malawi.
Mlotha, Vincent; Mwangwela, Agnes Mbachi; Kasapila, William; Siyame, Edwin W P; Masamba, Kingsley.
Affiliation
  • Mlotha V; Faculty of Food and Human Sciences Lilongwe University of Agriculture and Natural Resources (LUANAR) P.O. Box 219 Lilongwe Malawi.
  • Mwangwela AM; Faculty of Food and Human Sciences Lilongwe University of Agriculture and Natural Resources (LUANAR) P.O. Box 219 Lilongwe Malawi.
  • Kasapila W; Faculty of Food and Human Sciences Lilongwe University of Agriculture and Natural Resources (LUANAR) P.O. Box 219 Lilongwe Malawi.
  • Siyame EW; Faculty of Food and Human Sciences Lilongwe University of Agriculture and Natural Resources (LUANAR) P.O. Box 219 Lilongwe Malawi.
  • Masamba K; Faculty of Food and Human Sciences Lilongwe University of Agriculture and Natural Resources (LUANAR) P.O. Box 219 Lilongwe Malawi.
Food Sci Nutr ; 4(2): 322-8, 2016 Mar.
Article in En | MEDLINE | ID: mdl-27004122
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Prognostic_studies Language: En Journal: Food Sci Nutr Year: 2016 Document type: Article Country of publication:
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Prognostic_studies Language: En Journal: Food Sci Nutr Year: 2016 Document type: Article Country of publication: