Influence of Dietary Salt Knowledge, Perceptions, and Beliefs on Consumption Choices after Stroke in Uganda.
J Stroke Cerebrovasc Dis
; 26(12): 2935-2942, 2017 Dec.
Article
in En
| MEDLINE
| ID: mdl-28807485
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Choice Behavior
/
Health Knowledge, Attitudes, Practice
/
Sodium Chloride, Dietary
/
Stroke
/
Diet, Sodium-Restricted
/
Feeding Behavior
/
Diet, Healthy
/
Hypertension
Type of study:
Diagnostic_studies
/
Etiology_studies
/
Observational_studies
/
Prevalence_studies
/
Prognostic_studies
/
Qualitative_research
/
Risk_factors_studies
Limits:
Aged80
Country/Region as subject:
Africa
Language:
En
Journal:
J Stroke Cerebrovasc Dis
Journal subject:
ANGIOLOGIA
/
CEREBRO
Year:
2017
Document type:
Article
Country of publication: