Effects of the dietary carbohydrate-fat ratio on plasma phosphatidylcholine profiles in human and mouse.
J Nutr Biochem
; 50: 83-94, 2017 12.
Article
in En
| MEDLINE
| ID: mdl-29040839
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Phosphatidylcholines
/
Dietary Carbohydrates
/
Dietary Fats
/
Fatty Acids
Type of study:
Observational_studies
/
Prevalence_studies
/
Prognostic_studies
/
Risk_factors_studies
/
Screening_studies
Limits:
Animals
/
Humans
/
Male
/
Middle aged
Country/Region as subject:
Asia
Language:
En
Journal:
J Nutr Biochem
Journal subject:
BIOQUIMICA
/
CIENCIAS DA NUTRICAO
Year:
2017
Document type:
Article
Affiliation country:
Country of publication: