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Antibacterial and anti-biofilm activities of walnut pellicle extract (Juglans regia L.) against coagulase-negative staphylococci.
Acquaviva, Rosaria; D'Angeli, Floriana; Malfa, Giuseppe Antonio; Ronsisvalle, Simone; Garozzo, Adriana; Stivala, Aldo; Ragusa, Salvatore; Nicolosi, Daria; Salmeri, Mario; Genovese, Carlo.
Affiliation
  • Acquaviva R; Department of Drug Science, Biochemistry Section, University of Catania, Catania, Italy.
  • D'Angeli F; Department of Biomedical and Biotechnological Sciences, Biochemistry Section, University of Catania, Catania, Italy.
  • Malfa GA; Department of Drug Science, Biochemistry Section, University of Catania, Catania, Italy.
  • Ronsisvalle S; Department of Drug Science, Medicinal Chemistry Section, University of Catania, Catania, Italy.
  • Garozzo A; Department of Biomedical and Biotechnological Sciences, Microbiology Section, University of Catania, Catania, Italy.
  • Stivala A; Department of Biomedical and Biotechnological Sciences, Microbiology Section, University of Catania, Catania, Italy.
  • Ragusa S; Department of Health Sciences, University "Magna Graecia" of Catanzaro, Catanzaro, Italy.
  • Nicolosi D; Department of Biomedical and Biotechnological Sciences, Microbiology Section, University of Catania, Catania, Italy.
  • Salmeri M; Department of Biomedical and Biotechnological Sciences, Microbiology Section, University of Catania, Catania, Italy.
  • Genovese C; Department of Biomedical and Biotechnological Sciences, Microbiology Section, University of Catania, Catania, Italy.
Nat Prod Res ; 35(12): 2076-2081, 2021 Jun.
Article in En | MEDLINE | ID: mdl-31397177
Juglans regia L. (common walnut) is a deciduous tree belonging to Juglandaceae family. Since ancient time, walnut was widely used in traditional medicine for its antioxidant, antidiabetic, antimicrobial, anti-inflammatory, anti-atherogenic and liver-protective effects. In this work, the antibacterial and anti-biofilm activities of walnuts pellicle extract against coagulase-negative staphylococci were evaluated. Qualitative chemical analysis was performed by the thin layer chromatography. UPLC-Ms/Ms was used to identify the chemical composition of J. regia extract. The total flavonoid and phenolic contents were determined by the Aluminium chloride and Folin-Ciocalteu methods, respectively. The extract showed antibacterial activity with MIC ranging from 3.60 to 461.75 µg/ml and MBC ranging from 461.75 to >461.75 µg/ml. Furthermore, it significantly reduced biofilm biomass and cell viability in a dose-dependent manner. Biological activities of J. regia extract may be due to its high flavonoid and phenolic contents. The obtained results are promising and they deserve further scientific investigations.
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Staphylococcus / Plant Extracts / Juglans / Anti-Bacterial Agents Type of study: Prognostic_studies / Qualitative_research Language: En Journal: Nat Prod Res Year: 2021 Document type: Article Affiliation country: Country of publication:

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Staphylococcus / Plant Extracts / Juglans / Anti-Bacterial Agents Type of study: Prognostic_studies / Qualitative_research Language: En Journal: Nat Prod Res Year: 2021 Document type: Article Affiliation country: Country of publication: