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Volatile Profile in Yogurt Obtained from Saanen Goats Fed with Olive Leaves.
Bennato, Francesca; Innosa, Denise; Ianni, Andrea; Martino, Camillo; Grotta, Lisa; Martino, Giuseppe.
Affiliation
  • Bennato F; Faculty of BioScience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.
  • Innosa D; Faculty of BioScience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.
  • Ianni A; Faculty of BioScience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.
  • Martino C; Istituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise "G. Caporale", Via Campo Boario 37, 64100 Teramo, Italy.
  • Grotta L; Faculty of BioScience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.
  • Martino G; Faculty of BioScience and Technology for Food, Agriculture and Environment, University of Teramo, Via Renato Balzarini 1, 64100 Teramo, Italy.
Molecules ; 25(10)2020 May 14.
Article in En | MEDLINE | ID: mdl-32423117
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Yogurt / Olea / Volatile Organic Compounds / Fatty Acids, Nonesterified / Fatty Acids, Unsaturated / Animal Feed Limits: Animals Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2020 Document type: Article Affiliation country:
Fulltext
Add to My VHL
Print
XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Yogurt / Olea / Volatile Organic Compounds / Fatty Acids, Nonesterified / Fatty Acids, Unsaturated / Animal Feed Limits: Animals Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2020 Document type: Article Affiliation country: